I was invited to attend the SA Latino Influencer Preview Event hosted by Taco Cabana. All pictures and opinions are my own. 


We've all got TC memories right? Whether it's from your graduation dinner or maybe your parents enjoying happy hour margaritas, Taco Cabana is a neighborhood staple to many in Texas. Taco Cabana has almost 170 restaurants in Texas, Oklahoma and New Mexico and I just so happened to grow up near the first one that opened in 1978. It's such a visual memory of my childhood.

And for a restaurant older than me, Taco Cabana keeps things fresh by creating seasonal items like Shrimp Tampico and Pineapple Chipotle Salsa. They recently created something so new and exciting, they had to invite some San Antonio social media peeps to try it out.
The new Taco Cabana Mexican Hot Sauce!

It tasted like something I had not really tasted before. A little tangy, a little like chamoy and just the right amount of heat. To be more precise, this new Taco Cabana Mexican Hot Sauce is made with chile de arbor, guajillo peppers, fresh vegetables, herbs and spices. The salsa premieres in San Antonio this month and will roll out to other cities in 2016.

With all of the foodie options offered in San Antonio, it's sometimes easy to forget about our good old faithfuls, like TCs. Their food is prepared fresh in each restaurant, vegetables chopped, tortillas hand pressed...and not to forget that the Taco Cabana's Mango Margarita won second place in San Antonio's Margarita Pour Off!

Let me help you out with that! Be sure to enter my giveaway for some TC swag and Be Our Guest cards by commenting on the post, but also enter an even greater giveaway for free TC for a year!

You can also follow Taco Cabana on Instagram, Twitter and Facebook!

Buen provecho!